Matcha Rituals Recipes
Different ways to enjoy organic matcha
Classic Ritual
Traditional Organic Matcha
The classic way. Simple, grounding, and timeless.
- Add 1 tsp organic matcha to a bowl
- Pour in warm water (not boiling)
- Whisk until frothy
- Sip slowly
Daily Favourite
Matcha Iced Latte
Refreshing, creamy, and endlessly drinkable.
- Whisk matcha with warm water
- Add ice
- Top with milk of choice
- Sweeten if you like
Signature Treat
Organic Matcha Cookies
The classic bake. Sweet, buttery, and soft.
- Mix 1 cup flour, 1/2 cup sugar, and 1 tsp matcha
- Stir in 1 egg and 1/4 cup sugar, mix into dough
- Shape into small cookies
- Bake at 180°C for 10–12 min
Seasonal Special
Summer Matcha Fizz
Light, bubbly, and a little unexpected.
- Whisk matcha with water
- Pour over ice
- Top with sparkling water
- Add lemon or mint
All-Time Favourite
Matcha Pancakes
Morning go-to. Fluffy, healthy, and simple.
- Mix 1 cup flour, 1 tbsp sugar, 1 tsp baking powder, and 1 tsp matcha
- Add 1 egg, ¾ cup milk, and 1 tbsp melted butter
- Whisk until smooth
- Cook on a pan, flip, and serve
Seasonal Special
Mango Matcha Latte
Refreshing, creamy, and subtly sweet.
- Whisk 1–2 tsp matcha with 2 tbsp hot water
- Add 2–3 tbsp diced fresh mango to a glass and lightly mash
- Fill the glass with ice, then pour in 1/2 cup milk
- Pour the matcha over the milk and stir gently
Seasonal Special
Matcha Lemonade
Fresh, citrusy, and clean.
- Whisk 1 tsp matcha with a little warm water
- Add fresh lemon juice and sweetener like honey
- Pour the lemonade mixture into a glass with ice
- Top with water, then pour matcha on top
All-Time Favourite
Matcha Butter
Creamy, earthy, and versatile.
- Soften unsalted butter until smooth
- Add 1–2 tsp matcha and whisk until creamy
- Mix in sweetener like honey or maple syrup
- Spread generously on toast and enjoy
Seasonal Special
Matcha Chia Pudding
Nutrient-dense and naturally energizing.
- Whisk matcha powder with milk until smooth
- Stir in chia seeds and mix well to combine
- Refrigerate for a few hours until thickened
- Spoon into jars and add preferred toppings
Seasonal Special
Strawberry Matcha
Creamy, luscious, and refreshing.
- Mix 1–2 tsp matcha with 2 tbsp hot water
- In a glass, add 1–2 tbsp strawberry syrup, then pour in 1/2 cup milk
- Add ice and slowly pour the matcha
- Stir gently before drinking and enjoy
Signature Treat
Matcha Tiramisu
Rich, velvety, creamy matcha indulgence.
- Whisk 1–2 tsp matcha with warm water
- Dip ladyfingers lightly and layer in a dish
- Spread a layer of mascarpone cream over the soaked ladyfingers
- Repeat layers, dust with matcha on top, and chill
Seasonal Special
Chamomile Iced Matcha
Calming, refreshing, and effortless.
- Steep chamomile tea and let it cool
- Whisk matcha with a little water until smooth
- Fill a glass with ice and pour in chamomile tea
- Top with milk, then pour matcha over and serve
Signature Treat
Matcha Lava Cake
Rich, molten, and irresistibly gooey.
- Mix 1 tsp matcha, 1/4 cup butter, and 1/2 cup white chocolate
- Stir in 1 egg and 1/4 cup sugar
- Add 2 tbsp flour, mix until smooth
- Bake at 200°C for 8–10 min
Seasonal Special
Blueberry Matcha Latte
Fruity, vibrant, and creamy.
- Cook blueberries, sugar, and water, then mash
- Whisk matcha with hot water
- Add blueberry, ice, and milk to a glass
- Pour matcha on top and stir before drinking
Seasonal Special
Non-Alcoholic Matcha Cocktail
Light, zesty, and soothing.
- Whisk 1 tsp matcha + 2 oz warm water
- Add 1 oz lemon juice + 2 tsp honey
- Fill glass with ice, top with sparkling water
- Stir, garnish, and serve